Friday, March 30, 2012

Tomato Meatball Wraps

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Feed the family for just £3.41 with our Italian-style tomato meatball wraps - they're also a great way to do something different and tasty with mince beef

Ingredients:

  • 500 grams minced beef
  • 1 teaspoon mixed herbs
  • 2 cloves garlic, crushed
  • 1 tablespoon oil
  • 400 grams tinned chopped tomatoes
  • 2 tablespoons tomato puree
  • 8 wholemeal tortillas
  • 100 grams cheddar
  • 1 carton soured cream

Directions:

1. Mix the beef with the herbs and seasoning. Divide into 24 and roll into balls. Heat the oil in a large frying pan and fry the meatballs for 10 mins until golden.
2. Add the chopped tomatoes and purée and cook for a further 10 mins. Warm the tortillas according to pack instructions.
3. Spoon the meatballs over the tortillas, sprinkle over the cheese and add a dollop of soured cream. Fold up and serve with salad.

(Serves 4)

Source goodtoknow.co.uk

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